RESTAURANT “NEUE POSTSTUBEN”
With Ronald and Anja Behrens as the new tenants of the restaurant “Neue Poststuben” in Haller´s Posthotel, we offer our guests an outstanding culinary option - under one roof.
Here, the “Neue Poststuben” team indulges your taste buds with noble & regional delicacies! The first-class cooking of Ronald Behrens is known throughout the Kleinwalsertal. Enjoy your holiday in a relaxed atmosphere in the rustic “Neue Poststuben”, in the light-flooded conservatory or on our sunny summer terrace.
As hotel guests, you can choose between half-board (additionally bookable for a surcharge) and á la carte meals. Decide for yourself whether you want to be indulged by our 3-course set meal or would like to select your own culinary delicacies every day in the á-la-carte area.
If you, as a hotel guest, would like to enjoy the delicious Poststuben half-board, this is of course possible. Please be aware that the half-board can be booked with pre-reservation only. Decide for yourself today how you want to shape your holiday!
To make your stay with us as pleasant as possible, the service team provides for friendly, accommodating service.
Table reservations on the following number: +43 5517 30783
To the website
We look forward to welcoming you.